Heat Level: Mild
Category: Appetizers, Snacks
INGREDIENTS:
- 1 (16 oz) package frozen meatballs
- 1 bottle Rustlin’ Rob’s Wild Peach BBQ sauce
DIRECTIONS:
- Place prepared meatballs and bbq sauce in a slow cooker. Let cook on a low heat for 4 hours, stirring occasionally.
NOTE: Server with toothpicks.