Heat Level: Mild
Category: Side Dish Recipe
INGREDIENTS:
- 5-6 potatoes, diced
- 1/4 cup Rustlin' Rob's German Stone Ground Mustard
- 2 green onions, sliced
- 1 tbsp dill weed
- 1/4 tsp fresh lime juice
- 3 tbsp vegenaise
- 1/2 cup chopped red onion
- 2 cloves garlic, minced
- 1/2 tsp Celtic Sea Salt
- 2 jalapenos diced
DIRECTIONS:
- Cook potatoes in salted water until tender.
- Mix other ingredients together in a large bowl.
- Drain potatoes and add to dressing.
- Stir until well blended.
- Sprinkle with paprika.
- Enjoy!
