Rustlin Robs Gourmet Food
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Old Time Johnny Cakes 1080x600

Heat Level: Medium
Category: Side Dish Recipe

  • 1 egg, well beaten
  • 2 cups Rustlin' Rob's Yellow Cornmeal
  • 1 tsp salt
  • 1 1/4-1 1/2 C. milk (enough to make batter thick)
  1. Stir yellow cornmeal, salt, and milk into the beaten egg. Drop spoonfuls of batter onto a well-greased hot griddle and fry to a golden brown on each side. Stir batter occasionally to keep well mixed. Makes 12 cakes, serve hot with butter.

NOTE: We put Peach Preserves on cakes for a sweet surprise. Optional: Add a little heat with a Tablespoon of Rustlin' Rob's Rattlesnake Bite.
ADAPTED FROM: Recipe Rewind

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