Rustlin Robs Gourmet Food
Print Friendly, PDF & Email
RUSTLIN’ ROB’S DECADENT PIE with Rustlin ’Rob’s Peach Butter

Heat Level: Mild
Category: Desserts

  • 8 oz Cream Cheese, Softened
  • 4 oz. Sweetened condensed milk
  • 16 oz. Rustlin’ Rob’s Peach Butter
  • 1 tbsp. Mexican vanilla
  • 8 oz. Cool Whip
  • 10” Deep dish graham cracker pie crust
  1. Put Cream cheese, condensed milk, Rustlin’ Rob’s Peach Butter, vanilla, and cool whip in large mixing bowl.
  2. Blend on medium speed for 2 ½-3 minutes.
  3. Pour into pie crust.
  4. Refrigerate.

NOTE: Additional uses for Rustlin' Rob's Butter: Add 1/3 cup of your favorite Rustlin' Rob's butter to pancake or waffle mix, add tbsp to hot cereal, great on toast, biscuits, etc.

Shopping Cart
Peach Butter

Pin It on Pinterest

Share This