Rustlin Robs Gourmet Food
Prickly Pear Pequin Sread Post

Heat Level: Mild
Category: Sweets

INGREDIENTS:
  • 1 pound cake
  • 8 oz. whipped cream cheese
  • Rustlin' Rob's Hot Pepper Peach Jam
DIRECTIONS:
  1. Cut pound cake into 1/2 inch slices.
  2. Toast both sides of cake slices.
  3. Spread cream cheese on top of each slice.
  4. Top Pound Cake with Rustlin' Rob's Hot Pepper Peach Jam

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