Heat Level: Mild
Category: Soups, Stews & Chili, Entrée
INGREDIENTS:
- Rustlin' Rob's Loaded Baked Potato Soup Mix
- 2 cups milk
- 2 cups water
- 8 oz. Velveeta cheese
- 1 cup frozen shredded potatoes
- shredded cheese, for topping
DIRECTIONS:
- Mix together soup mix, milk, water, Velveeta cheese, and frozen potatoes in a large saucepan.
- Stir occasionally, cook for 15 minutes on medium to high heat until all ingredients are heated and thoroughly combined.
- Top with shredded cheese and serve!
