Rustlin Robs Gourmet Food
Print Friendly, PDF & Email
Dill Pickle Dip with Rustlin' Rob's Dilled Pickles

Heat Level: Mild
Category: Appetizers - Dips, Snacks, Holiday/Seasonal - Red, White & Blue

  • 4 oz. cream cheese (softened)
  • 16 oz. sour cream
  • ¼ cup finely chopped fresh dill
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • salt and pepper to taste
  • 1 cup chopped Rustlin' Rob's Dilled Pickles
  1. Mix cream cheese and sour cream until combined.
  2. Add all other ingredients and mix together.
  3. This can be served immediately but it gets even better after 1-2 hours of refrigeration.

Additional Rustlin' Rob's products


NOTE: Mix it up and use any of our Rustlin' Rob's Pickles!

Shopping Cart

Pin It on Pinterest

Share This