Heat Level: Mild
Category: Appetizers - Dips, Snacks, Holiday/Seasonal - Red, White & Blue
- 4 oz. cream cheese (softened)
- 16 oz. sour cream
- ¼ cup finely chopped fresh dill
- 1 tsp garlic powder
- ½ tsp onion powder
- salt and pepper to taste
- 1 cup chopped Rustlin' Rob's Dilled Pickles
- Mix cream cheese and sour cream until combined.
- Add all other ingredients and mix together.
- This can be served immediately but it gets even better after 1-2 hours of refrigeration.