Heat Level: Mild
Category: Appetizers, Snacks

INGREDIENTS:
  • Ripe figs, any kind and as many as you like - I used green Adriatic Figs
  • Rustlin’ Rob’s Cane Syrup
  • Sea Salt
  • Ground Cinnamon
DIRECTIONS:
  1. Preheat oven to high broil setting.
  2. Slice the figs in half length-wise and place on a baking sheet. Drizzle with Cane syrup, a pinch of sea salt, and cinnamon. Warm Cane Syrup in microwave for a few seconds to drizzle easier.
  3. Broil for 6 to 8 minutes, or until juices are seeping out and figs are golden-brown around the edges.
  4. Remove from the oven and allow figs to cool 5 minutes before serving.

NOTE: Serving Suggestions: Serve with goat cheese, crackers and wine.
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Rustlin Robs Gourmet Food

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