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Cole Slaw

Heat Level: Mild
Category: Appetizers, Snacks

INGREDIENTS:
  • 12 oz cole slaw mix
  • ½ cup mayo
  • 2 tbsp Rustlin’ Rob’s Garlic Kraut Mustard
  • ¼ cup sugar
  • 1 & ½ tbsp vinegar
  • ¼ cup milk
  • ¼ cup buttermilk
  • Salt and pepper to taste
DIRECTIONS:
  1. Mix all ingredients together except cole slaw. Mix until well blended.
  2. Add cole slaw mix, and then stir until combined.
  3. Refrigerate for at least 4 hours before serving.
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Rustlin Robs Gourmet Food

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