Roasted Raspberry Chipotle Cheeses Tarts

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Purchase Roasted Raspberry Chipotle Cheeses Tarts

Roasted Raspberry Chipotle Cheese Tarts :
What a surprise for your taste buds when you bite into these decidedly different little tarts. Savory, sweet and just the right touch of heat!

24 pre-baked 3-inch tart shells
16 ounces cream cheese, softened and cut into 1-inch cubes
1 cup mascarpone cheese
2 teaspoons minced garlic
4 green onions, chopped, including green tops
1-1/2 teaspoons minced fresh rosemary
1 teaspoon sea salt
Fischer & Wieser's Original Roasted Raspberry Chipotle Sauce

Preheat oven to 250 degrees. Place the tart shells on a baking sheet and gently re-heat them in preheated oven. While shells are heating, make the tart filling. Combine all remaining ingredients, except Roasted Raspberry Chipotle Sauce, in food processor fitted with steel blade. Process until smooth. Turn out into a bowl and set aside. Remove the tart shells from oven and place approximately two tablespoons of the cheese mixture in each tart shell, spreading evenly. Pour about 2 tablespoons of the Roasted Raspberry Chipotle Sauce over the cheese. Serve warm. Makes 24 tarts.


Purchase Roasted Raspberry Chipotle Cheeses Tarts

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