Pasilla De Oaxaca Chili Con Queso Dip

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Purchase Pasilla De Oaxaca Chili Con Queso Dip

Pasilla De Oaxaca Chili Con Queso Dip :
Gooey, drippy, spicy Chili Con Queso Dip is a Texas party standard. Serve it in a chafing dish or crock pot with some good corn tortilla chips and you've got yourself an instant party with some really good grub! Our version, with Fischer & Wieser's Texas on the Plate Pasilla de Oaxaca Chili Sauce, takes the flavor of the dip to a whole 'nother level.

1 pound Easy-Melt cheese, cut into small chunks
1 small onion, finely chopped
1 (10-ounce) can Ro-Tel Diced Tomatoes & Chilies and their liquid
1/2 cup Texas on the Plate Pasilla de Oaxaca Sauce

Combine all ingredients in the top of a double boiler over simmering water. Cook, stirring often, until cheese has melted and mixture is creamy. Continue to cook for 20 more minutes. Serve hot with tortilla chips.

Purchase Pasilla De Oaxaca Chili Con Queso Dip

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